Absinthe is not consumed just like your everyday spirits like whiskey or rum. Absinthe provides extensive history and culture connected with it and was always prepared and drunk using a traditional ritual. There are two means that can answer your question how to prepare absinthe?. First is the standard French ritual and the next is the more sophisticated Czech ritual. Both rituals are enjoyable and possibly the main reason why absinthe takes up a place of pride amongst all alcoholic beverages.
Absinthe is constructed from a number of herbs including wormwood, anise, fennel, veronica root, angelica, hyssop and many other herbs. The primary herbs or the "holy trinity" as they are absinthebook.com named are wormwood, anise, and fennel. Additional herbs are widely used to color and combine specific flavors to absinthe. All real absinthes are bitter due to the presence of absinthin a substance that is contained in wormwood. To counter this bitter taste and then make the drink more tasty all absinthes are often served with sugar. Sugar also improves the different herbal flavors in absinthe.
Absinthe rituals are majestic and contain special absinthe spoons, absinthe glasses, absinthe fountains, ice cold water, and sugar cubes. The more common absinthe ritual is immortalized in several classic movies, plays and novels. The ritual has additionally been a subject of many paintings by excellent masters of the nineteenth century.
In the standard French ritual, well-liked by most connoisseurs, a dose or measure of absinthe is added in a specialized absinthe glass and a perforated absinthe spoon is positioned on the rim of the glass. A sugar cube is placed on the spoon and cold water is slowly dripped on the sugar cube. The water is dripped from an absinthe fountain. As the sugar cube melts it slips across the perforations in the spoon into the glass, creating the louche effect. The absinthe in the glass transforms from emerald green to opaque opalescent white as essential oils from the numerous herbs in absinthe are brought on. When the sugar cube is fully mixed water is added and the drink will then be served. Absinthe is best relished if sipped gradually over a period of time. When sipped little by little you can actually experience the unique effects of absinthe do its stuff and you encounter a clear headed inebriation that you may never experience with other drinks. Generally three portions of ice cold water are included with one part of absinthe. The real connoisseurs add water very carefully usually drop by drop since the green absinthe turns milky. This ritual contributes to the mystery and enchantment of absinthe, the drink. Not any other drink on the globe is prepared using this sort of fine ritual. This regular ritual was followed by both commoners and also the aristocrats. Absinthe is rarely drunk neat and ice cubes in no way included to the glass, only cold water is added from an absinthe fountain.
With the come back of absinthe folks are taking great deal of interest in absinthe rituals and absinthe accessories. It is not unusual for true absintheurs to spend hundreds of dollars to purchase nineteenth century classic absinthes, hand-crafted absinthe spoons, fine absinthe glasses along with other absinthe accessories.
Fortunately you don't have to spend several hundred dollars to buy absinthe and absinthe accessories. Websites like absinthekit.com offer cheap deals at most competitive prices on absinthe kits, absinthe essence along with other absinthe accessories. All the absinthe accessories like spoons, absinthe labels, and glasses are made using conventional designs and look identical to the original ones. Absinthekit.com also focuses primarily on legitimate absinthe essence and absinthe kits. The essence is made while using the conventional absinthe recipes andgood quality herbs.
For additional information and tips about the preparation of this splendid drink take a look at absinthekit.com.