Absinthe Liquor

Absinthe liquor is usually a strong liquor which originated from Switzerland. It's an anise flavored spirit that has approximately twice the alcohol content of alcohol beverages such as whisky and vodka. Absinthe includes a high ABV (Alcohol By Volume) but is generally watered down with water for drinking.

Absinthe is renowned for its association with the french Bohemian crowd from the late 19th and first 20th centuries. It was a favorite drink and Van Gogh is easily the most famous Absinthe drinker. It is known that Van Gogh cut off his ear affected by Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who produced an Absinthe cocktail called "Death in the Afternoon" that was made by mixing Absinthe with champagne.

Absinthe was also a favorite drink from the Czech Republic, the USA and Catalonia in Spain.

What Exactly is Absinthe Liquor?

Absinthe is usually a spirit whose primary elements are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Various other herbs and ingredients, such as absintheliquor licorice, star anise, angelica root, hyssop and sweet flag, are sometimes used in the production of Absinthe. These herbs provide it with its characteristic sour, bitter and aniseed taste It's available clear as Blanche Absinthe or La Bleue, but is mostly emerald colored which is why it was nicknamed "The Green Fairy" or "La Fee Verte".

The suspending of Absinthe in 1915 became a historic event. It had been banned in numerous countries worldwide a result of the alleged side effects of the substance thujone present in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and there was even an instance in which a heavy Absinthe drinker killed his entire family. No regard was presented to the reality that he was an alcoholic violent man anyway - his "insanity" was attributed to the two servings of Absinthe he had used before drinking other alcohol. Absinthe was believed to be addictive as well as a hallucinogen causing psychedelic effects comparable to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people significantly missed the flavour of Absinthe therefore drinks just like Pernod Pastis and Ouzo came into common use. These alcoholic beverages had the aniseed flavoring minus the wormwood. The Absinthe industry was able to keep on in countries such as Spain. Portugal as well as the Czech Republic where Absinthe was never banned.
an Absinthe rebirth in the 1990s when studies demonstrated that Absinthe was not more harmful than any other strong liquor. Many countries withdrawn their Absinthe ban and individuals were once again capable of buy Absinthe by the bottle or in bars.

Making the Right Absinthe Liquor
You will find a ritual to be followed in making the ideal Absinthe:-
- Put Absinthe in to an Absinthe glass.- Place a sugar cube upon an Absinthe spoon and rest atop the glass.
- Pour ice cold water slowly over the spoon to the Absinthe.
- Observe the Absinthe louche and become milky.
- Appreciate your excellent Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are around for order online from companies just like AbsintheKit.com. Absinthe liquor essence is additionally provided by AbsintheKit.com.

Absinthe liquor is another great supplement in cocktail recipes - look online for Absinthe cocktail recipes.